FISHING GUIDE 9th Revised Edition
81/2 X 11 Softbound, 416 Pages
4/c Covers, B&W Inside 
ISBN 0-939936-06-2
$29.95 + Tax andShipping
2500 Washington
Fishing Trips
Washington State's oldest and most comprehensive guidebook for sport-fishing and boating fully revised, updated, enlarged and published this year. A county-by-county, lake-by-lake, stream-by-stream directory of 2,500 Washington freshwater and saltwater fishing and boating adventures.
Now in its 9th Revised Edition, this encyclopedic guidebook is the bible for Washington anglers and has been since publication of the First Edition nearly 4 decades ago.
If you have an older edition you know how valuable this book is, and because Washington’s sport fishing scene is rapidly diversifying, shifting, and changing focus you know it’s important to update and keep pace with the latest changes.
The 9th edition of the Washington State Fishing Guide, written and published by Terry W. Sheely, is enlarged to a catalog-size 8½ x 11 inch format, expanded to 416 pages, and enhanced with more than 50 maps revealing lake-bottom contours and river courses with access roads.
The backbone of the statewide guide is the updated county-by-county fishing directory from Adams to Yakima counties with alphabetized fresh and salt water fishing waters, reporting the species of game fish available, state stocking levels, fishable acreage, a description of the water and surroundings, seasons, top fishing periods, driving directions, campgrounds, resorts and other accommodations.
Identifies and details more than 2500 fishing spots and includes the latest stocking information on triploid trout, tiger musky and tiger trout. A special saltwater segment identifies the top spots and tactics for fishing in Puget Sound, Hood Canal, San Juan Islands, Strait of Juan de Fuca, Pacific Ocean and Coastal Bays.
Features include top spots for family fishing with kids, teaching kids to fish, summer and winter steelhead where-to, how-to, salmon in saltwater and rivers, directions to saltwater piers and artificial reefs, trout fishing, bass, panfish, channel catfish, shad, sturgeon, albacore tuna, ocean sport fishing, preserving bait eggs, ice fishing, seep lakes, cutthroat, kokanee, sockeye, chinook, coho and chum salmon.
High mountain lakes are included, with road access, hike-in trail systems, elevations and trout species, plus the lakes and streams inside Olympic, North Cascade and Mount Rainier National Parks.
The quick-reference format is easy to read and use. Fishing spots are treated as separate entries. Each entry is listed by county and in alphabetical order. A cross-reference index and appendix of the Lakes of Washington takes the work out of tracking down a rumored hot spot.
The ninth edition of this statewide directory is written for anglers of all disciplines and experience levels as a comprehensive where-to, how-to revision of a book that for more than 40 years has been the venerable fishing bible for Washington.
This is the most comprehensive where-to, how-to book available for Washington
anglers. If you fish in Washington, this book will become your best friend.
WASHINGTON STATE FISHING GUIDE $29.95
(Please add tax and shipping Total $35.25.)
What Washington's Top Outdoor
Writers Say About The New
WASHINGTON STATE FISHING GUIDE
"At last, someone has put in the work to compile an up-to-date
fishing guide to all of Washington waters. Sheely gets things
right."
Longview Daily News.
"Can best be described as the Bible of Washington anglers."
Seattle Times
"This book has been, and continues to be, the fishing bible for
Washington's 1.3 million licensed anglers. The list of subjects is
almost endless."
Everett Herald
"A great starting point for anglers curious about trying a new
fishing spot."
Vancouver Columbian
"Each of the (2500) hot spots is described in detail."
Tacoma News Tribune.
"You'll want this updated and enlarged edition. The book is the most comprehensive guide for anglers in Washington."
Spokane Spokesman Review.
"Regardless of your level of fishing experience, The Washington State Fishing Guide will make you a better angler and offer you more opportunities. This is the only one to have. It's right on!" The Reel News
“The one book every Northwest angler and boater should have.” Northwest Sportsmen’s Yellow Pages
**********************************************************************
PACIFIC NORTHWEST
SEAFOOD COOKERY
Spiral-Bound
Spiral Binding, 170 Pages Cook, Smoke,
51/2 X 81/2 Soft cover, Preparation, Recipes
4/c Covers, B&W Inside For Northwest
ISBN 0-939936-01-1 Fish and Shellfish
$14.95 plus Sales Tax and Shipping
TOTAL PER BOOK: $18.14
320 Recipes This is the most unusual and useful cookbook available for Northwest seafood lovers.
Where else will you learn how to prepare delicious dogfish, lovely limpets, super shrimp, as well as salmon, halibut, rockfish, sturgeon, shad, smelt, ling cod, crab, clams and dozens of other Northwest seafood specialties.
320 delicious, unusual and fun recipes for popular and exotic Northwest seafood specialties. Pacific Northwest Seafood Cookery guides readers through the often-confusing, bewildering processes of how to clean, shuck, scale, steam, slice, fillet, peel and otherwise prepare the exotic and delicious Northwest seafood required before the cookin'.
From beginner-basic to gourmet-grandé Pacific Northwest Seafood Cookery is a kitchen guide to transforming the Northwest's own, unfamiliar sometimes strangely-appearing delights into delicious dinners. Included with mouth-watering recipes for salmon, halibut, rockfish, cod, clams, oysters, crabs, mussels, shad, shrimp, smelt, and sturgeon, is what
may be the only cook book daring to explore such Northwest specialties as, sea cucumber,
bull kelp, crayfish, smelt, dogfish, and scallops with a generous dash of casseroles, sauces,
stuffings, smokings and soups.
Spiral-bound, lays flat for easy kitchen reference, Pacific Northwest Seafood
Cookery is a comprehensive seafood guide for cooks from San Francisco to Anchorage.
• New Flavors From Old Favorites
Salmon, Halibut, Cod, Rockfish, Sturgeon, Shrimp, Crab...
• Delicious Northwest Delicacies
Sea Cucumber, Bull Kelp, Smelt, Sand Shark
Urchins, Shad Roe, Octopus, Skates...
• Taming Wild Shellfish
Clams, Scallops, Abalone, Mussells,
Drills, Snails, Limpits, Crayfish, Oysters...
• Super Side Dishes
Chowders, Casseroles, Soups, Salads
Butters, Bullions, Stuffings and Sauces...
plus
What You Need To Know To About
Buying, Storing, Cleaning, Filleting,
Shucking, Scaling, Slicing, Steaming,
and Steaking
*********************************************************************************************************************
BAIT-FISHING
FOR TROUT 3½ X 7 Inches, 75 Pages, All Color,
Comprehensively Illustrated To Make
You A Better Bait Fisherman
ISBN: 1-978-1-57188-428-2
Frank Amato Publishing
$9.95 plus tax and shipping.
Total Per Book: $11.50
A no-nonsense guide that will
put you in the right spot in the
water, at the right time of year and
day, using the right gear, right bait
and right techniques. A great book
for the beginner, a necessary guide
for the novice and a timely reminder
for the expert.
You'll learn how to select and
match rods, reels, lines, terminal gear; tie the right knots; pick the right rigging;
attach weights; and hooks and
understand those super productive
baitfishing techniques.
Published January 2009
By Frank Amato Publications,
www.amataobooks.com
Great Gifts For The Cooks and Fishermen
In Your Family
TO EXPEDITE SHIPPING PLEASE CLIP & MAIL ORDER FORM.
--------------------ORDER TODAY!--------------------
SHIP TO:
__________________________________________________________________________________
name
__________________________________________________________________________________
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( ) copies ) WASHINGTON STATE FISHING GUIDE #9, price $29.95 + tax and shipping. $35.25
( ) copies ) PACIFIC NW SEAFOOD COOKERY, price $14:95 + tax and shipping: $18.14
( ) copies ) BAIT-FISHING FOR TROUT, price, $9.95 + tax and shipping: $13.50
Total Books Ordered___________________Total Amount Enclosed $__________________
Allow Two Weeks For Delivery
Make Checks Payable To:
TNScommunications
PO Box 86 • Black Diamond, WA 98010
Tel. 360-886-9798
Email tsheely@TNScommunications.net
(sorry, we cannot accept electronic purchases)